How to Make Homemade Linguine with Mussels

Linguine with Mussels. Linguine with Mussels - a super easy mussels recipe that mixes pasta and steamed mussels with shallots, butter and plenty of garlic! Learn how to make Linguine with Mussels. This Linguine with Mussels Recipe is amazing.

Steamed mussels and linguine in a creamy white wine pasta sauce made with whipping cream Mussels over pasta with light, yet creamy white wine sauce made with garlic, butter, fresh basil. A deliciously simple recipe, taking cooked linguine and topping them with freshly cooked mussels and melted butter. A perfect, yet light meal when served with a side salad.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, linguine with mussels. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Linguine with Mussels - a super easy mussels recipe that mixes pasta and steamed mussels with shallots, butter and plenty of garlic! Learn how to make Linguine with Mussels. This Linguine with Mussels Recipe is amazing.

Linguine with Mussels is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Linguine with Mussels is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook linguine with mussels using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Linguine with Mussels:

1. {Get 1 lb of Organic Linguine (Aldi brand).
2. {Prepare 3 lbs of Mussels in Tomato Garlic Sauce (Aldi).
3. {Get 2 tsp of olive oil.
4. {Get 1 tsp of salt.
5. {Get 1 cup of pasta water.
6. {Get 1 cup of grated parmesan cheese.
7. {Get of hot pepper flakes (optional).

Clams and Mussels in Thai Curry Sauce Recipe. Seafood Boil with Lobsters and Mussels Recipe. After a minute or two, add the mussels and the wine. Put the lid on and continue cooking until the Season to taste.

Instructions to make Linguine with Mussels:

1. Empty contents of the 3 pouches into a large skillet and cover. Heat on high for 5 minutes. Reduce heat and simmer for 5 minutes, stirring occasionally..
2. Once mussels are cooked take shells off the mussels and discard mussel shells. Keep mussels and the sauce in the skillet. Keep on low heat till the linguine is done cooking..
3. In a large pot add water, olive oil, salt to a boil. Add the linguine to the boiling water and cook till al dente 6-8 minutes..
4. Once the linguine is almost done scoop 1 cup of the seasoned water out of pot and set aside..
5. Drain linguine..
6. Add the cooked linguine and seasoned water to the skillet with mussels. Mix well for 1 minute until the linguine soaks up some of the sauce..
7. Add parmesan cheese and hot pepper flakes (optional)..
8. Enjoy!!.

When mussels are cool enough to handle, remove meat from shells. Season the linguine generously with salt. Stir the cooked linguine into the mussel and tomato sauce. To serve, spoon the mussel and tomato linguine onto each of four serving plates and top each with a spoonful of pesto and a few basil leaves. Linguine with clams is one of those dishes that sounds elegant - or at least like the type of thing you'd order I think the biggest obstacle for people is a fear of cooking shellfish like clams and mussels at.

So that is going to wrap this up with this special food linguine with mussels recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!