Steps to Make Ultimate Yiayia’s Greek cheese pies

Yiayia’s Greek cheese pies.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, yiayia’s greek cheese pies. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Yiayia’s Greek cheese pies is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Yiayia’s Greek cheese pies is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yiayia’s Greek cheese pies:

1. {Prepare of Dough.
2. {Take 9 g of dried yeast.
3. {Prepare 1/2 tsp of sugar.
4. {Make ready 190 ml of luke warm water.
5. {Get 1 tbsp of olive oil.
6. {Prepare 1/2 tsp of salt.
7. {Take 400 g of plain flour.
8. {Take Splash of water.
9. {Prepare of Cheese mixture.
10. {Prepare 4 of Eggs.
11. {Get 500 g of Feta cheese.

Steps to make Yiayia’s Greek cheese pies:

1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min.
2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min.
3. To make cheese mixture, beat the eggs and crumble the feta into the eggs.
4. Split into 12 table tennis sized balls and roll each out into 15cm circles.
5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc.
6. Fold over the other half and crimp with a fork.
7. Shallow fry in vegetable oil until golden..

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